| 1 |
Preparation and characterization of endolysin-containing liposomes and evaluation of their antimicrobial activities against gram-negative bacteria
Bai J, Yang E, Chang PS, Ryu S
Enzyme and Microbial Technology, 128, 40, 2019 |
| 2 |
Nanoliposomal encapsulates of piperine-rich black pepper extract obtained by enzyme-assisted supercritical carbon dioxide extraction
Dutta S, Bhattacharjee P
Journal of Food Engineering, 201, 49, 2017 |
| 3 |
A step forward towards the design of a continuous process to produce hybrid liposome/protein microcapsules
Gomez-Mascaraque LG, Sipoli CC, de la Torre LG, Lopez-Rubio A
Journal of Food Engineering, 214, 175, 2017 |
| 4 |
Supercritical Antisolvent-based Technology for Preparation of Vitamin D-3 Proliposome and Its Characteristics
Xia F, Jin HY, Zhao YP, Guo XQ
Chinese Journal of Chemical Engineering, 19(6), 1039, 2011 |
| 5 |
Thermal stabilization of formaldehyde dehydrogenase by encapsulation in liposomes with nicotinamide adenine dinucleotide
Yoshimoto M, Yamashita T, Kinoshita S
Enzyme and Microbial Technology, 49(2), 209, 2011 |
| 6 |
Stabilization of formate dehydrogenase from Candida boidinii through liposome-assisted complexation with cofactors
Yoshimoto M, Yamasaki R, Nakao M, Yamashita T
Enzyme and Microbial Technology, 46(7), 588, 2010 |
| 7 |
Preparation and characterization of SLNs (W/O/W type) contained lipoic acid PEG ester by variation lipid
Kang KC, Jeong NH, Lee CI, Pyo HB
Journal of Industrial and Engineering Chemistry, 15(4), 529, 2009 |
