| 1 |
Key amino acid residues of the AGT1 permease required for maltotriose consumption and fermentation by Saccharomyces cerevisiae
Trichez D, Knychala MM, Figueiredo CM, Alves SL, da Silva MA, Miletti LC, de Araujo PS, Stambuk BU
Journal of Applied Microbiology, 126(2), 580, 2019 |
| 2 |
Key amino acid residues of the AGT1 permease required for maltotriose consumption and fermentation by Saccharomyces cerevisiae
Trichez D, Knychala MM, Figueiredo CM, Alves SL, da Silva MA, Miletti LC, de Araujo PS, Stambuk BU
Journal of Applied Microbiology, 126(2), 580, 2019 |
| 3 |
High-level expression of soluble recombinant proteins in Escherichia coli using an HE-maltotriose-binding protein fusion tag
Han YQ, Guo WY, Su BQ, Guo YJ, Wang J, Chu BB, Yang GY
Protein Expression and Purification, 142, 25, 2018 |
| 4 |
Preparation of maltotriitol-rich malto-oligosaccharide alcohol from starch
Niu DD, Li PJ, Huang YS, Tian KM, Liu XG, Singh S, Lu FP
Process Biochemistry, 52, 159, 2017 |
| 5 |
Characteristics, protein engineering and applications of microbial thermostable pullulanases and pullulan hydrolases
Nisha M, Satyanarayana T
Applied Microbiology and Biotechnology, 100(13), 5661, 2016 |
| 6 |
Characterization of maltotriose production by hydrolyzing of soluble starch with alpha-amylase from Microbulbifer thermotolerans DAU221
Lee YS, Park DJ, Choi YL
Applied Microbiology and Biotechnology, 99(9), 3901, 2015 |
| 7 |
Characterization and gene cloning of a maltotriose-forming exo-amylase from Kitasatospora sp MK-1785
Kamon M, Sumitani J, Tani S, Kawaguchi T, Kamon M, Sumitani J, Tani S, Kawaguchi T
Applied Microbiology and Biotechnology, 99(11), 4743, 2015 |
| 8 |
Cloning and starch degradation profile of maltotriose-producing amylases from Streptomyces species
Kashiwagi N, Miyake M, Hirose S, Sota M, Ogino C, Kondo A
Biotechnology Letters, 36(11), 2311, 2014 |
| 9 |
Poly(propylene imine) dendrimers modified with maltose or maltotriose protect phosphorothioate oligodeoxynucleotides against nuclease activity
Drzewinska J, Appelhans D, Voit B, Bryszewska M, Klajnert B
Biochemical and Biophysical Research Communications, 427(1), 197, 2012 |
| 10 |
Microarray karyotyping of maltose-fermenting Saccharomyces yeasts with differing maltotriose utilization profiles reveals copy number variation in genes involved in maltose and maltotriose utilization
Duval EH, Alves SL, Dunn B, Sherlock G, Stambuk BU
Journal of Applied Microbiology, 109(1), 248, 2010 |
