| 1 |
Condensation and moisture regulation in packaged fresh-cut iceberg lettuce
Volpe S, Mahajan PV, Rux G, Cavella S, Torrieri E
Journal of Food Engineering, 216, 132, 2018 |
| 2 |
Moisture absorption kinetics of FruitPad for packaging of fresh strawberry
Bovi GG, Caleb OJ, Klaus E, Tintchev F, Rauh C, Mahajan PV
Journal of Food Engineering, 223, 248, 2018 |
| 3 |
Modelling the influence of time, temperature and relative humidity conditions on the mass loss rate of fresh oyster mushrooms
Azevedo S, Cunha LM, Oliveira JC, Mahajan PV, Fonseca SC
Journal of Food Engineering, 212, 108, 2017 |
| 4 |
Engineering packaging design accounting for transpiration rate: Model development and validation with strawberries
Sousa-Gallagher MJ, Mahajan PV, Mezdad T
Journal of Food Engineering, 119(2), 370, 2013 |
| 5 |
Evaluation of MAP engineering design parameters on quality of fresh-sliced mushrooms
Oliveira F, Sousa-Gallagher MJ, Mahajan PV, Teixeira JA
Journal of Food Engineering, 108(4), 507, 2012 |
| 6 |
Development of shelf-life kinetic model for modified atmosphere packaging of fresh sliced mushrooms
Oliveira F, Sousa-Gallagher MJ, Mahajan PV, Teixeira JA
Journal of Food Engineering, 111(2), 466, 2012 |
| 7 |
Modelling the effect of gas composition on the gas exchange rate in Perforation-Mediated Modified Atmosphere Packaging
Montanez JC, Rodriguez FAS, Mahajan PV, Frias JM
Journal of Food Engineering, 96(3), 348, 2010 |
| 8 |
Modelling the gas exchange rate in perforation-mediated modified atmosphere packaging: Effect of the external air movement and tube dimensions
Montanez JC, Rodriguez FAS, Mahajan PV, Frias JM
Journal of Food Engineering, 97(1), 79, 2010 |
| 9 |
Mathematical modeling of the influence of temperature and gas composition on the respiration rate of shredded carrots
Iqbal T, Rodrigues FAS, Mahajan PV, Kery JP
Journal of Food Engineering, 91(2), 325, 2009 |
| 10 |
Mathematical modelling of the effect of gas composition and storage temperature on the gas exchange rate of soft cheese
Rodriguez-Aguilera R, Oliveira JC, Montanez JC, Mahajan PV
Journal of Food Engineering, 95(1), 82, 2009 |
