화학공학소재연구정보센터
검색결과 : 6건
No. Article
1 Identification of bioactive compounds with GC-Q-TOF-MS in the extracts from Clinacanthus nutans using subcritical carbon dioxide extraction
Alam MA, Zaidul ISM, Ghafoor K, Ferdosh S, Ali ME, Mirhosseini H, Kamaruzzaman BY, Jahurul MHA, Khatib A
Separation Science and Technology, 52(5), 852, 2017
2 Comparing the formation of lutein nanodispersion prepared by using solvent displacement method and high-pressure valve homogenization: Effects of formulation parameters
Tan TB, Yussof NS, Abas F, Mirhosseini H, Nehdi IA, Tan CP
Journal of Food Engineering, 177, 65, 2016
3 Reducing the Schottky barrier height at the MoSe2/Mo(110) interface in thin-film solar cells: Insights from first-principles calculations
Mirhosseini H, Kiss J, Roma G, Felser C
Thin Solid Films, 606, 143, 2016
4 Influence of Chemical Extraction on Rheological Behavior, Viscoelastic Properties and Functional Characteristics of Natural Heteropolysaccharide/Protein Polymer from Durio zibethinus Seed
Amid BT, Mirhosseini H
International Journal of Molecular Sciences, 13(11), 14871, 2012
5 Optimization of ultrasound extraction condition of phospholipids from palm-pressed fiber
Chua SC, Tan CP, Mirhosseini H, Lai OM, Long K, Baharin BS
Journal of Food Engineering, 92(4), 403, 2009
6 Storage stability of jackfruit (Artocarpus heterophyllus) powder packaged in aluminium laminated polyethylene and metallized co-extruded biaxially oriented polypropylene during storage
Pua CK, Hamid NSA, Tan CP, Mirhosseini H, Rahman RA, Rusul G
Journal of Food Engineering, 89(4), 419, 2008