1 |
Detoxification of Olive Mill Wastewater and Bioconversion of Olive Crop Residues into High-Value-Added Biomass by the Choice Edible Mushroom Hericium erinaceus Koutrotsios G, Larou E, Mountzouris KC, Zervakis GI Applied Biochemistry and Biotechnology, 180(2), 195, 2016 |
2 |
Detoxification of Olive Mill Wastewater and Bioconversion of Olive Crop Residues into High-Value-Added Biomass by the Choice Edible Mushroom Hericium erinaceus Koutrotsios G, Larou E, Mountzouris KC, Zervakis GI Applied Biochemistry and Biotechnology, 180(2), 195, 2016 |
3 |
Effects of Lactobacillus salivarius, Lactobacillus reuteri, and Pediococcus acidilactici on the nematode Caenorhabditis elegans include possible antitumor activity Fasseas MK, Fasseas C, Mountzouris KC, Syntichaki P Applied Microbiology and Biotechnology, 97(5), 2109, 2013 |
4 |
Modeling of oligodextran production in an ultrafiltration stirred-cell membrane reactor Mountzouris KC, Gilmour SG, Grandison AS, Rastall RA Enzyme and Microbial Technology, 24(1-2), 75, 1999 |