화학공학소재연구정보센터
검색결과 : 9건
No. Article
1 Biotreatment optimization of rice straw hydrolyzates for ethanolic fermentation with Scheffersomyces stipitis
Fonseca BG, Mateo S, Moya AJ, Roberto IC
Biomass & Bioenergy, 112, 19, 2018
2 Improving bioethanol production from olive pruning biomass by deacetylation step prior acid hydrolysis and fermentation processes
Moya AJ, Peinado S, Mateo S, Fonseca BG, Sanchez S
Bioresource Technology, 220, 239, 2016
3 Ethanol and xylitol production by fermentation of acid hydrolysate from olive pruning with Candida tropicalis NBRC 0618
Mateo S, Puentes JG, Moya AJ, Sanchez S
Bioresource Technology, 190, 1, 2015
4 Optimization of acid hydrolysis of olive tree pruning residue. Fermentation with Candida guilliermondii
Mateo S, Puentes JG, Roberto IC, Sanchez S, Moya AJ
Biomass & Bioenergy, 69, 39, 2014
5 Monomeric carbohydrates production from olive tree pruning biomass: Modeling of dilute acid hydrolysis
Fuentes JG, Mateo S, Fonseca BG, Roberto IC, Sanchez S, Moya AJ
Bioresource Technology, 149, 149, 2013
6 Influence of temperature on the fermentation of D-xylose by Pachysolen tannophilus to produce ethanol and xylitol
Sanchez S, Bravo V, Moya AJ, Castro E, Camacho F
Process Biochemistry, 39(6), 673, 2004
7 The fermentation of mixtures Of D-glucose and D-xylose by Candida shehatae, Pichia stipitis or Pachysolen tannophilus to produce ethanol
Sanchez S, Bravo V, Castro E, Moya AJ, Camacho F
Journal of Chemical Technology and Biotechnology, 77(6), 641, 2002
8 The production of xylitol from D-xylose by fermentation with Hansenula polymorpha
Sanchez S, Bravo V, Castro E, Moya AJ, Camacho F
Applied Microbiology and Biotechnology, 50(5), 608, 1998
9 The Influence of pH and Aeration Rate on the Fermentation of D-Xylose by Candida-Shehatae
Sanchez S, Bravo V, Castro E, Moya AJ, Camacho F
Enzyme and Microbial Technology, 21(5), 355, 1997