검색결과 : 4건
| No. | Article |
|---|---|
| 1 |
Preparation of Curcumin Nanodispersions Using Subcritical Water - Screening of Different Emulsifiers Sayyar Z, Jafarizadeh-Malmiri H Chemical Engineering & Technology, 43(2), 263, 2020 |
| 2 |
Photochemical formation of chitosan-stabilized near-infrared-absorbing silver Nanoworms: A "Green" synthetic strategy and activity on Gram-negative pathogenic bacteria Marpu S, Kolailat SS, Korir D, Kamras BL, Chaturvedi R, Joseph A, Smith CM, Palma MC, Shah J, Omary MA Journal of Colloid and Interface Science, 507, 437, 2017 |
| 3 |
Effect of sucrose fatty acid esters on the particle characteristics and flow properties of phytosterol nanodispersions Leong WF, Man YBC, Lai OM, Long K, Nakajima M, Tan CP Journal of Food Engineering, 104(1), 63, 2011 |
| 4 |
Effective Method for Dispersing SiO2 Nanoparticles into Polyethylene Pollanen M, Pelz U, Suvanto M, Pakkanen TT Journal of Applied Polymer Science, 116(2), 1218, 2010 |