화학공학소재연구정보센터
검색결과 : 2건
No. Article
1 Cooperative improvement in growth rate, red-colour score and astaxanthin level of white-leg shrimp by Bacillus strains originating from shrimp gut
Nguyen TT, Nguyen HT, Pham HTT, Nguyen AH, Phan TN, Hara T, Takatsuka Y, Nguyen ATV
Journal of Applied Microbiology, 129(1), 51, 2020
2 Screening of pigmented Bacillus aquimaris SH6 from the intestinal tracts of shrimp to develop a novel feed supplement for shrimp
Ngo HT, Nguyen TTN, Nguyen QM, Tran AV, Do HTV, Nguyen AH, Phan TN, Nguyen ATV
Journal of Applied Microbiology, 121(5), 1357, 2016