검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Accumulation of intracellular S-adenosylmethionine increases the fermentation rate of bottom-fermenting brewer's yeast during high-gravity brewing Oomuro M, Watanabe D, Sugimoto Y, Kato T, Motoyama Y, Watanabe T, Takagi H Journal of Bioscience and Bioengineering, 126(6), 736, 2018 |
| 2 |
Defective quiescence entry promotes the fermentation performance of bottom-fermenting brewer's yeast Oomuro M, Kato T, Zhou Y, Watanabe D, Motoyama Y, Yamagishi H, Akao T, Aizawa M Journal of Bioscience and Bioengineering, 122(5), 577, 2016 |