화학공학소재연구정보센터
검색결과 : 6건
No. Article
1 Biodegradable foams based on cassava starch, sunflower proteins and cellulose fibers obtained by a baking process
Salgado PR, Schmidt VC, Ortiz SEM, Mauri AN, Laurindo JB
Journal of Food Engineering, 85(3), 435, 2008
2 Dilatational properties of soy globulin adsorbed films at the air-water interface from acidic solutions
Patino JMR, Nino RR, Sanchez CC, Ortiz SEM, Anon C
Journal of Food Engineering, 68(4), 429, 2005
3 Adsorption of soy globulin films at the air-water interface
Patino JMR, Sanchez CC, Ortiz SEM, Nino MRR, Anon MC
Industrial & Engineering Chemistry Research, 43(7), 1681, 2004
4 Behavior of soy globulin films at the air-water interface. Structural and dilatational properties of spread films
Patino JMR, Ortiz SEM, Sanchez CC, Nino MRR, Anon MC
Industrial & Engineering Chemistry Research, 42(21), 5011, 2003
5 Dynamic properties of soy globulin adsorbed films at the air-water interface
Patino JMR, Ortiz SEM, Sanchez CC, Nino MRR, Anon MC
Journal of Colloid and Interface Science, 268(1), 50, 2003
6 Effect of pH on structural, topographical, and dynamic characteristics of soy globulin films at the air-water interface
Sanchez CC, Ortiz SEM, Nino MRR, Anon MC, Patino JMR
Langmuir, 19(18), 7478, 2003