검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
Lactose uptake rate by kefir yeast using C-14-labelled lactose to explain kinetic aspects in its fermentation Golfinopoulos A, Papaioannou L, Soupioni M, Koutinas AA Bioresource Technology, 100(21), 5210, 2009 |
| No. | Article |
|---|---|
| 1 |
Lactose uptake rate by kefir yeast using C-14-labelled lactose to explain kinetic aspects in its fermentation Golfinopoulos A, Papaioannou L, Soupioni M, Koutinas AA Bioresource Technology, 100(21), 5210, 2009 |