검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
The use of emulsification technologies to enhance rapeseed oil consumption during industrial Streptomyces rimosus fed-batch fermentations Hewitt CJ, Papapanagiotou PA, Quinn H, Molitor JP, Stocks SM, Nienow AW Chemical Engineering Research & Design, 85(A7), 1072, 2007 |
| 2 |
The use of phase inversion temperature (PIT) microemulsion technology to enhance oil utilisation during Streptomyces rimosus fed-batch fermentations to produce oxytetracycline Papapanagiotou PA, Quinn H, Molitor JP, Nienow AW, Hewitt CJ Biotechnology Letters, 27(20), 1579, 2005 |