검색결과 : 5건
No. | Article |
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1 |
Concentration by ultrafiltration and stabilization of phytase produced by solid-state fermentation Rodriguez-Fernandez DE, Parada JL, Medeiros ABP, de Carvalho JC, Lacerda LG, Rodriguez-Leon JA, Soccol CR Process Biochemistry, 48(2), 374, 2013 |
2 |
Influence of airflow intensity on phytase production by solid-state fermentation Rodriguez-Fernandez DE, Rodriguez-Leon JA, de Carvalho JC, Karp SG, Sturm W, Parada JL, Soccol CR Bioresource Technology, 118, 603, 2012 |
3 |
Development of an Innovative Nutraceutical Fermented Beverage from Herbal Mate (Ilex paraguariensis A.St.-Hil.) Extract Lima IFP, Lindner JD, Soccol VT, Parada JL, Soccol CR International Journal of Molecular Sciences, 13(1), 788, 2012 |
4 |
Production and Characterization of the Exopolysaccharides Produced by Agaricus brasiliensis in Submerged Fermentation Lima LFO, Habu S, Gern JC, Nascimento BM, Parada JL, Noseda MD, Goncalves AG, Nisha VR, Pandey A, Soccol VT, Soccol CR Applied Biochemistry and Biotechnology, 151(2-3), 283, 2008 |
5 |
Batch Fermentation Model of Propionic Acid Production by Propionibacterium acidipropionici in Different Carbon Sources Coral J, Karp SG, Vandenberghe LPD, Parada JL, Pandey A, Soccol CR Applied Biochemistry and Biotechnology, 151(2-3), 333, 2008 |