검색결과 : 3건
| No. | Article |
|---|---|
| 1 |
Modeling of internal moisture transport during durum wheat pasta drying Mercier S, Marcos B, Moresoli C, Mondor M, Villeneuve S Journal of Food Engineering, 124, 19, 2014 |
| 2 |
Sensitivity analysis of parameters affecting the drying behaviour of durum wheat pasta Mercier S, Moresoli C, Villeneuve S, Mondor M, Marcos B Journal of Food Engineering, 118(1), 108, 2013 |
| 3 |
Prediction of pasta drying process based on a thermogravimetric analysis Ogawa T, Kobayashi T, Adachi S Journal of Food Engineering, 111(1), 129, 2012 |