검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Characterization of the phenolic fraction from Argentine wine and its effect on viability and polysaccharide production of Pediococcus pentosaceus Stivala MG, Villecco MB, Fanzone M, Jofre V, Aredes-Fernandez P Biotechnology Letters, 37(12), 2435, 2015 |
| 2 |
Recovery of renewable phenolic fraction from pyrolysis oil Zilnik LF, Jazbinsek A Separation and Purification Technology, 86, 157, 2012 |