화학공학소재연구정보센터
검색결과 : 5건
No. Article
1 Lipids from yeasts and fungi: physiology, production and analytical considerations
Athenaki M, Gardeli C, Diamantopoulou P, Tchakouteu SS, Sarris D, Philippoussis A, Papanikolaou S
Journal of Applied Microbiology, 124(2), 336, 2018
2 Conversions of olive mill wastewater-based media by Saccharomyces cerevisiae through sterile and non-sterile bioprocesses
Sarris D, Giannakis M, Philippoussis A, Komaitis M, Koutinas AA, Papanikolaou S
Journal of Chemical Technology and Biotechnology, 88(5), 958, 2013
3 Mushroom Polysaccharides and Lipids Synthesized in Liquid Agitated and Static Cultures. Part I: Screening Various Mushroom Species
Diamantopoulou P, Papanikolaou S, Kapoti M, Komaitis M, Aggelis G, Philippoussis A
Applied Biochemistry and Biotechnology, 167(3), 536, 2012
4 Mushroom Polysaccharides and Lipids Synthesized in Liquid Agitated and Static Cultures. Part II: Study of Volvariella volvacea
Diamantopoulou P, Papanikolaou S, Katsarou E, Komaitis M, Aggelis G, Philippoussis A
Applied Biochemistry and Biotechnology, 167(7), 1890, 2012
5 Biotechnological conversion of waste cooking olive oil into lipid-rich biomass using Aspergillus and Penicillium strains
Papanikolaou S, Dimou A, Fakas S, Diamantopoulou P, Philippoussis A, Galiotou-Panayotou M, Aggelis G
Journal of Applied Microbiology, 110(5), 1138, 2011