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beta-carotene and -tocopherol coencapsulated in nanostructured lipid carriers of murumuru (Astrocaryum murumuru) butter produced by phase inversion temperature method: characterisation, dynamic in vitro digestion and cell viability study Gomes GVL, Sola MR, Rochetti AL, Fukumasu H, Vicente AA, Pinho SC Journal of Microencapsulation, 36(1), 43, 2019 |
2 |
Enzymatic esterification of acid oil from soapstocks obtained in vegetable oil refining: Effect of enzyme concentration Cruz M, Pinho SC, Mota R, Almeida MF, Dias JM Renewable Energy, 124, 165, 2018 |
3 |
Physico-chemical stability and in vitro digestibility of beta-carotene-loaded lipid nanoparticles of cupuacu butter (Theobroma grandiflorum) produced by the phase inversion temperature (PIT) method Gomes GVL, Sola MR, Marostegan LFP, Jange CG, Cazado CPS, Pinheiro AC, Vicente AA, Pinho SC Journal of Food Engineering, 192, 93, 2017 |
4 |
Curcumin-loaded nanoemulsions produced by the emulsion inversion point (EIP) method: An evaluation of process parameters and physicochemical stability Borrin TR, Georges EL, Moraes ICF, Pinho SC Journal of Food Engineering, 169, 1, 2016 |
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Liposomes incorporating essential oil of Brazilian cherry (Eugenia uniflora L.): Characterization of aqueous dispersions and lyophilized formulations Yoshida PA, Yokota D, Foglio MA, Rodrigues RAF, Pinho SC Journal of Microencapsulation, 27(5), 416, 2010 |
6 |
Feasibility of treating swine manure in an anaerobic sequencing batch biofilm reactor with mechanical stirring de Pinho SC, Fernandes BS, Rodrigues JAD, Ratusznei SM, Foresti E, Zaiat M Applied Biochemistry and Biotechnology, 120(2), 109, 2005 |
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Feasibility of treating partially soluble wastewater in anaerobic sequencing batch biofilm reactor (ASBBR) with mechanical stirring Pinho SC, Ratusznei SM, Rodrigues JAD, Foresti E, Zaiat M Bioresource Technology, 96(4), 517, 2005 |
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Influence of bioparticle size on the degradation of partially soluble wastewater in an anaerobic sequencing batch biofilm reactor (ASBBR) Pinho SC, Ratusznei SM, Rodrigues JAD, Foresti E, Zaiat M Process Biochemistry, 40(10), 3206, 2005 |