검색결과 : 10건
| No. | Article |
|---|---|
| 1 |
Antioxidant Properties of Fish Protein Hydrolysates Prepared from Cod Protein Hydrolysate by Bacillus sp. Godinho I, Pires C, Pedro S, Teixeira B, Mendes R, Nunes ML, Batista I Applied Biochemistry and Biotechnology, 178(6), 1095, 2016 |
| 2 |
Mutually beneficial pollinator diversity and crop yield outcomes in small and large farms Garibaldi LA, Carvalheiro LG, Vaissiere BE, Gemmill-Herren B, Hipolito J, Freitas BM, Ngo HT, Azzu N, Saez A, Astrom J, An JD, Blochtein B, Buchori D, Garcia FJC, da Silva FO, Devkota K, Ribeiro MD, Freitas L, Gaglianone MC, Goss M, Irshad M, Kasina M, Pacheco AJS, Kiill LHP, Kwapong P, Parra GN, Pires C, Pires V, Rawal RS, Rizali A, Saraiva AM, Veldtman R, Viana BF, Witter S, Zhang H Science, 351(6271), 388, 2016 |
| 3 |
Ten policies for pollinators Dicks LV, Viana B, Bommarco R, Brosi B, Arizmendi MDC, Cunningham SA, Galetto L, Hill R, Lopes AV, Pires C, Taki H, Potts SG Science, 354(6315), 975, 2016 |
| 4 |
Cape hake protein hydrolysates prepared from alkaline solubilised proteins pre-treated with citric acid and calcium ions: Functional properties and ACE inhibitory activity Pires C, Teixeira B, Cardoso C, Mendes R, Nunes ML, Batista I Process Biochemistry, 50(6), 1006, 2015 |
| 5 |
Fractionation of Protein Hydrolysates of Fish and Chicken Using Membrane Ultrafiltration: Investigation of Antioxidant Activity Centenaro GS, Salas-Mellado M, Pires C, Batista I, Nunes ML, Prentice C Applied Biochemistry and Biotechnology, 172(6), 2877, 2014 |
| 6 |
Influence of silver on the glycerol electro-oxidation over AuAg/C catalysts in alkaline medium: a cyclic voltammetry and in situ FTIR spectroscopy study Gomes JF, Garcia AC, Gasparotto LHS, de Souza NE, Ferreira EB, Pires C, Tremiliosi G Electrochimica Acta, 144, 361, 2014 |
| 7 |
Properties of protein powder prepared from Cape hake by-products Pires C, Costa S, Batista AP, Nunes MC, Raymundo A, Batista I Journal of Food Engineering, 108(2), 268, 2012 |
| 8 |
Characterization of biodegradable films prepared with hake proteins and thyme oil Pires C, Ramos C, Teixeira G, Batista I, Mendes R, Nunes L, Marques A Journal of Food Engineering, 105(3), 422, 2011 |
| 9 |
Removal of heavy metals using different polymer matrixes as support for bacterial immobilisation Pires C, Marques APGC, Guerreiro A, Magan N, Castro PML Journal of Hazardous Materials, 191(1-3), 277, 2011 |
| 10 |
Carbenoid chain reactions: Substitutions by organolithium compounds at unactivated 1-chloro-1-alkenes Knorr R, Pires C, Behringer C, Menke T, Freudenreich J, Rossmann EC, Bohrer P Journal of the American Chemical Society, 128(46), 14845, 2006 |