| 1 |
The Sono-Hydro-Gen process (Ultrasound induced hydrogen production): Challenges and opportunities
Rashwan SS, Dincer I, Mohany A, Pollet BG
International Journal of Hydrogen Energy, 44(29), 14500, 2019 |
| 2 |
Combining high power ultrasound pre-treatment with malaxation oxygen control to improve quantity and quality of extra virgin olive oil
Iqdiam BM, Abuagela MO, Marshall SM, Yagiz Y, Goodrich-Schneider R, Baker GL, Welt BA, Marshall MR
Journal of Food Engineering, 244, 1, 2019 |
| 3 |
Treatment of olive mill wastewater using High Power Ultrasound (HPU) and Electro-Fenton (EF) method
Mostafa H, Iqdiam BM, Abuagela M, Marshall MR, Pullammanappallil P, Goodrich-Schneider R
Chemical Engineering and Processing, 131, 131, 2018 |
| 4 |
Differences in the resistance of microbial spores to thermosonication, high pressure thermal processing and thermal treatment alone
Evelyn, Silva FVM
Journal of Food Engineering, 222, 292, 2018 |
| 5 |
The high power ultrasound frequency: Effect on the virgin olive oil yield and quality
Bejaoui MA, Sanchez-Ortiz A, Sanchez S, Jimenez A, Beltran G
Journal of Food Engineering, 207, 10, 2017 |
| 6 |
Comparing high pressure thermal processing and thermosonication with thermal processing for the inactivation of bacteria, moulds, and yeasts spores in foods
Evelyn, Milani E, Silva FVM
Journal of Food Engineering, 214, 90, 2017 |
| 7 |
Effect of high pressure homogenization and high power ultrasound on some physical properties of tomato juices with different concentration levels
Bot F, Calligaris S, Cortella G, Nocera F, Peressini D, Anese M
Journal of Food Engineering, 213, 10, 2017 |
| 8 |
A combined high pressure carbon dioxide and high power ultrasound treatment for the microbial stabilization of cooked ham
Ferrentino G, Spilimbergo S
Journal of Food Engineering, 174, 47, 2016 |
| 9 |
Power ultrasound irradiation during the alkaline etching process of the 2024 aluminum alloy
Moutarlier V, Viennet R, Rolet J, Gigandet MP, Hihn JY
Applied Surface Science, 355, 26, 2015 |
| 10 |
Ultrasound assisted preparation of emulsion of coconut oil in water: Understanding the effect of operating parameters and comparison of reactor designs
Ramisetty KA, Pandit AB, Gogate PR
Chemical Engineering and Processing, 88, 70, 2015 |
