검색결과 : 5건
| No. | Article |
|---|---|
| 1 |
Enzymic properties of an alkaline chelator-resistant alpha-amylase from an alkaliphilic Bacillus sp isolate L1711 Bernhardsdotter ECMJ, Ng JD, Garriott OK, Pusey ML Process Biochemistry, 40(7), 2401, 2005 |
| 2 |
The effect of solution thermal history on chicken egg white lysozyme nucleation Burke MW, Judge RA, Pusey ML Journal of Crystal Growth, 232(1-4), 301, 2001 |
| 3 |
Preparation and preliminary characterization of crystallizing fluorescent derivatives of chicken egg white lysozyme Sumida JP, Forsythe EL, Pusey ML Journal of Crystal Growth, 232(1-4), 308, 2001 |
| 4 |
Protein solubility modeling Agena SM, Pusey ML, Bogle IDL Biotechnology and Bioengineering, 64(2), 144, 1999 |
| 5 |
The effect of protein impurities on lysozyme crystal growth Judge RA, Forsythe EL, Pusey ML Biotechnology and Bioengineering, 59(6), 776, 1998 |