화학공학소재연구정보센터
검색결과 : 2건
No. Article
1 Degradation of proteins during the fermentation of African locust bean (Parkia biglobosa) by strains of Bacillus subtilis and Bacillus pumilus for production of Soumbala
Ouoba LII, Rechinger KB, Barkholt V, Diawara B, Traore AS, Jakobsen M
Journal of Applied Microbiology, 94(3), 396, 2003
2 "Early" protein synthesis of Lactobacillus delbrueckii ssp bulgaricus in milk revealed by [S-35]methionine labeling and two-dimensional gel electrophoresis
Rechinger KB, Siegumfeldt H, Svendsen I, Jakobsen M
Electrophoresis, 21(13), 2660, 2000