| 1 |
Unique processes yielding pure azaphilones in Talaromyces atroroseus
Tolborg G, Odum ASR, Isbrandt T, Larsen TO, Workman M
Applied Microbiology and Biotechnology, 104(2), 603, 2020 |
| 2 |
Simultaneous Production of Lipids and Carotenoids by the Red Yeast Rhodotorula from Waste Glycerol Fraction and Potato Wastewater
Kot AM, Blazejak S, Kieliszek M, Gientka I, Brys J
Applied Biochemistry and Biotechnology, 189(2), 589, 2019 |
| 3 |
Direct conversion of cassava starch into single cell oil by co-cultures of the oleaginous yeast Rhodosporidium toruloides and immobilized amylases-producing yeast Saccharomycopsis fibuligera
Gen Q, Wang Q, Chi ZM
Renewable Energy, 62, 522, 2014 |
| 4 |
Degradation kinetics of monacolin K in red yeast rice powder using multiresponse modeling approach
Jirasatid S, Nopharatana M, Kitsubun P, Tongta A
Journal of Food Engineering, 116(2), 436, 2013 |
| 5 |
Enzymatic production of ethyl (R)-4-chloro-3-hydroxybutanoate : asymmetric reduction of ethyl 4-chloro-3-oxobutanoate by an Escherichia coli transformant expressing the aldehyde reductase gene from yeast
Kataoka M, Rohani LPS, Yamamoto K, Wada M, Kawabata H, Kita K, Yanase H, Shimizu S
Applied Microbiology and Biotechnology, 48(6), 699, 1997 |
