| 1 |
Postbiotics produced at laboratory and industrial level as potential functional food ingredients with the capacity to protect mice against Salmonella infection
Dunand E, Burns P, Binetti A, Bergamini C, Peralta GH, Forzani L, Reinheimer J, Vinderola G
Journal of Applied Microbiology, 127(1), 219, 2019 |
| 2 |
Novel bifidobacteria strains isolated from nonconventional sources. Technological, antimicrobial and biological characterization for their use as probiotics
Sarquis MA, Siroli L, Modesto M, Patrignani F, Lanciotti R, Mattarelli P, Reinheimer J, Burns P
Journal of Applied Microbiology, 127(4), 1207, 2019 |
| 3 |
Study of the effects of spray drying in whey-starch on the probiotic capacity of Lactobacillus rhamnosus 64 in the gut of mice
Lavari L, Burns P, Paez R, Reinheimer J, Vinderola G
Journal of Applied Microbiology, 123(4), 992, 2017 |
| 4 |
Yeasts from autochthonal cheese starters: technological and functional properties
Binetti A, Carrasco M, Reinheimer J, Suarez V
Journal of Applied Microbiology, 115(2), 434, 2013 |
| 5 |
Cell viability and immunostimulating and protective capacities of Bifidobacterium longum 51A are differentially affected by technological variables in fermented milks
Souza TC, Zacarias MF, Silva AM, Binetti A, Reinheimer J, Nicoli JR, Vinderola G
Journal of Applied Microbiology, 112(6), 1184, 2012 |
| 6 |
Adsorption of temperate phages of Lactobacillus delbrueckii strains and phage resistance linked to their cell diversity
Trucco V, Reinheimer J, Quiberoni A, Suarez VB
Journal of Applied Microbiology, 110(4), 935, 2011 |
| 7 |
Suitability of buttermilk for fermentation with Lactobacillus helveticus and production of a functional peptide-enriched powder by spray-drying
Burns P, Molinari F, Beccaria A, Paez R, Meinardi C, Reinheimer J, Vinderola G
Journal of Applied Microbiology, 109(4), 1370, 2010 |
| 8 |
Argentinean Lactococcus lactis bacteriophages: genetic characterization and adsorption studies
Suarez V, Moineau S, Reinheimer J, Quiberoni A
Journal of Applied Microbiology, 104(2), 371, 2008 |
| 9 |
Lysogeny in Lactobacillus delbrueckii strains and characterization of two new temperate prolate-headed bacteriophages
Suarez V, Zago M, Quiberoni A, Carminati D, Giraffa G, Reinheimer J
Journal of Applied Microbiology, 105(5), 1402, 2008 |
| 10 |
Phages of Lactobacillus casei/paracasei: response to environmental factors and interaction with collection and commercial strains
Capra ML, Quiberoni A, Reinheimer J
Journal of Applied Microbiology, 100(2), 334, 2006 |
