| 1 |
Dielectric properties, heating rate, and heating uniformity of various seasoning spices and their mixtures with radio frequency heating
Ozturk S, Kong FB, Singh RK, Kuzy JD, Li CY, Trabelsi S
Journal of Food Engineering, 228, 128, 2018 |
| 2 |
Dry mixing of food powders: Effect of water content and composition on mixture quality of binary mixtures
Shenoy P, Xanthakis E, Innings F, Jonsson C, Fitzpatrick J, Ahrne L
Journal of Food Engineering, 149, 229, 2015 |
| 3 |
Culinary Herbs and Spices: Their Bioactive Properties, the Contribution of Polyphenols and the Challenges in Deducing Their True Health Benefits
Opara EI, Chohan M
International Journal of Molecular Sciences, 15(10), 19183, 2014 |
| 4 |
Antioxidant Activities of Hot Water Extracts from Various Spices
Kim IS, Yang MR, Lee OH, Kang SN
International Journal of Molecular Sciences, 12(6), 4120, 2011 |
| 5 |
Survival of Escherichia coli O157 : H7 during the storage of Ayran produced with different spices
Simsek B, Sagdic O, Ozcelik S
Journal of Food Engineering, 78(2), 676, 2007 |
| 6 |
Contributions to supercritical extraction of vegetable substrates in Latin America
del Valle JM, de la Fuente JC, Cardarelli DA
Journal of Food Engineering, 67(1-2), 35, 2005 |
| 7 |
Performance of a solar dryer using hot air from roof-integrated solar collectors for drying herbs and spices
Janjai S, Tung P
Renewable Energy, 30(14), 2085, 2005 |
| 8 |
Physical properties of calabash nutmeg (Monodora myristica) seeds
Omobuwajo TO, Omobuwajo OR, Sanni LA
Journal of Food Engineering, 57(4), 375, 2003 |
| 9 |
Supercritical CO2 extraction of the main constituents of lovage (Levisticum officinale Koch.) essential oil in model systems and overground botanical parts of the plant
Dauksas E, Venskutonis PR, Sivik B
Journal of Supercritical Fluids, 15(1), 51, 1999 |
| 10 |
A mathematical model for the growth kinetics and synthesis of phenolics in oregano (Origanum vulgare) shoot cultures inoculated with Pseudomonas species
Komali AS, Zheng ZX, Shetty K
Process Biochemistry, 35(3), 227, 1999 |
