검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Characteristic innovation of a food drying process revealed by the physicochemical analysis of dehydration dynamics Konishi Y, Kobayashi M Journal of Food Engineering, 59(2-3), 277, 2003 |
| 2 |
Structure and H-2-Loss Energies of Oshx(H-2)(Co)L(2) Complexes (L=p(T-Bu)(2)Me, P(I-Pr)(3) - X=cl,I,H) - Attempted Correlation of (1)J(H-D), T-1Min, and Delta-G+/- Gusev DG, Kuhlman RL, Renkema KB, Eisenstein O, Caulton KG Inorganic Chemistry, 35(23), 6775, 1996 |