화학공학소재연구정보센터
검색결과 : 9건
No. Article
1 Comparison of Response Surface Methodology and Artificial Neural Network for Modeling Xylose-to-Xylitol Bioconversion
Sampaio FC, de Faria JT, Silva GDD, Goncalves RM, Pitangui CG, Casazza AA, Al Arni S, Converti A
Chemical Engineering & Technology, 40(1), 122, 2017
2 Influence of cultivation conditions on xylose-to-xylitol bioconversion by a new isolate of Debaryomyces hansenii
Sampaio FC, Chaves-Alves VM, Converti A, Passos FML, Coelho JLC
Bioresource Technology, 99(3), 502, 2008
3 The activity of beta-galactosidase and lactose metabolism in Kluyveromyces lactis cultured in cheese whey as a function of growth rate
Ornelas AP, Silveira WB, Sampaio FC, Passos FML
Journal of Applied Microbiology, 104(4), 1008, 2008
4 Influence of inhibitory compounds and minor sugars on xylitol production by Debaryomyces hansenii
Sampaio FC, Torre P, Passos FML, De Moraes CA, Perego P, Converti A
Applied Biochemistry and Biotechnology, 136(2), 165, 2007
5 Xylitol crystallization from culture media fermented by yeasts
Sampaio FC, Passos FML, Passos FJV, De Faveri D, Perego P, Converti A
Chemical Engineering and Processing, 45(12), 1041, 2006
6 Use of response surface methodology for optimization of xylitol production by the new yeast strain Debaryomyces hansenii UFV-170
Sampaio FC, De Faveri D, Mantovani HC, Passos FML, Perego P, Converti A
Journal of Food Engineering, 76(3), 376, 2006
7 Influence of temperature and pH on xylitol production from xylose by Debaryomyces hansenii UFV-170
Sampaio FC, de Moraes CA, De Faveri D, Perego P, Converti A, Passos FML
Process Biochemistry, 41(3), 675, 2006
8 Bioconversion of D-xylose to xylitol by Debaryomyces hansenii UFV-170: Product formation versus growth
Sampaio FC, Mantovani HC, Passos FJV, de Moraes CA, Converti A, Passos FML
Process Biochemistry, 40(11), 3600, 2005
9 Xylose metabolism in Debaryomyces hansenii UFV-170. Effect of the specific oxygen uptake rate
Sampaio FC, Torre P, Passos FML, Perego P, Passos FJV, Converti A
Biotechnology Progress, 20(6), 1641, 2004