검색결과 : 2건
No. | Article |
---|---|
1 |
Acid adaptation and survival of Listeria monocytogenes in Italian-style soft cheeses Cataldo G, Conte MP, Chiarini F, Seganti L, Ammendolia MG, Superti F, Longhi C Journal of Applied Microbiology, 103(1), 185, 2007 |
2 |
Detection of Listeria monocytogenes in Italian-style soft cheeses Longhi C, Maffeo A, Penta M, Petrone G, Seganti L, Conte MP Journal of Applied Microbiology, 94(5), 879, 2003 |