검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
Effect of hydrophilic additives on volumetric and viscosity properties of amino acids in aqueous solutions at T = (283.15 to 333.15) K Sastry NV, Valand PH, Macwan PM Journal of Chemical Thermodynamics, 49, 14, 2012 |
| No. | Article |
|---|---|
| 1 |
Effect of hydrophilic additives on volumetric and viscosity properties of amino acids in aqueous solutions at T = (283.15 to 333.15) K Sastry NV, Valand PH, Macwan PM Journal of Chemical Thermodynamics, 49, 14, 2012 |