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| No. | Article |
|---|---|
| 1 |
Optimization of extraction of high-ester pectin from passion fruit peel (Passiflora edulis flavicarpa) with citric acid by using response surface methodology Pinheiro ER, Silva IMDA, Gonzaga LV, Amante ER, Teofilo RF, Ferreira MMC, Amboni RDMC Bioresource Technology, 99(13), 5561, 2008 |