검색결과 : 3건
No. | Article |
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1 |
Propionic acid production from soy molasses by Propionibacterium acidipropionici: Fermentation kinetics and economic analysis Yang HP, Wang ZQ, Lin M, Yang ST Bioresource Technology, 250, 1, 2018 |
2 |
Polymalic acid fermentation by Aureobasidium pullulans for malic acid production from soybean hull and soy molasses: Fermentation kinetics and economic analysis Cheng C, Zhou YP, Lin M, Wei PL, Yang ST Bioresource Technology, 223, 166, 2017 |
3 |
Adsorption of soy isoflavones by activated carbon: Kinetics, thermodynamics and influence of soy oligosaccharides Shi Y, Kong XZ, Zhang CM, Chen YM, Hua YF Chemical Engineering Journal, 215, 113, 2013 |