검색결과 : 3건
| No. | Article |
|---|---|
| 1 |
Comparison of the spores of Paenibacillus polymyxa prepared at different temperatures Huo ZH, Zhang N, Raza W, Huang XQ, Yong XY, Liu YP, Wang DD, Li SQ, Shen QR, Zhang RF Biotechnology Letters, 34(5), 925, 2012 |
| 2 |
Analysis of broth-cultured Bacillus atrophaeus and Bacillus cereus spores Buhr TL, McPherson DC, Gutting BW Journal of Applied Microbiology, 105(5), 1604, 2008 |
| 3 |
Comparison of the properties of Bacillus subtilis spores made in liquid or on agar plates Rose R, Setlow B, Monroe A, Mallozzi M, Driks A, Setlow P Journal of Applied Microbiology, 103(3), 691, 2007 |