화학공학소재연구정보센터
검색결과 : 8건
No. Article
1 Comparison of formation of bubbles and droplets in step-emulsification microfluidic devices
Zhan W, Liu Z, Jiang S, Zhu C, Ma Y, Fu T
Journal of Industrial and Engineering Chemistry, 106, 469, 2022
2 Effects of the resultant force due to two-phase density difference on droplet formation in a step-emulsification microfluidic device
Zhang Z, Fan M, Wang Q, Li H, Zhu C, Ma Y, Fu T
Journal of Industrial and Engineering Chemistry, 110, 564, 2022
3 Bubble formation in a step-emulsification microdevice: hydrodynamic effects in the cavity
Zhang Z, Wang Z, Bao F, Fan M, Jiang S, Zhu C, Ma Y, Fu T
Journal of Industrial and Engineering Chemistry, 94, 127, 2021
4 Preparation of Water-in-Oil-in-Water Multiple Emulsions with Potential Use in Food Industry
Klojdova I, Feldekova E, Kumherova M, Vesela K, Horackova S, Stetina J
Chemical Engineering & Technology, 43(3), 523, 2020
5 Microfluidic step emulsification techniques based on spontaneous transformation mechanism: A review
Liu Z, Duan C, Jiang S, Zhu C, Ma Y, Fu T
Journal of Industrial and Engineering Chemistry, 92, 18, 2020
6 Customized Design of Scalable Microfluidic Droplet Generators Using Step-Emulsification Methods
Eberhardt A, Boskovic D, Loebbecke S, Panic S, Winter Y
Chemical Engineering & Technology, 42(10), 2195, 2019
7 Long-term stability of droplet production by microchannel (step) emulsification in microfluidic silicon chips with large number of terraced microchannels
Vladisavljevic GT, Ekanem EE, Zhang ZL, Khalid N, Kobayashi I, Nakajima M
Chemical Engineering Journal, 333, 380, 2018
8 Preparation of Oil-in-Water Emulsion by a Two-Step Emulsification Method
Kobayashi D, Hiwatashi R, Asakura Y, Matsumoto H, Kuroda C, Shimada Y, Otake K, Shono A
KAGAKU KOGAKU RONBUNSHU, 41(4), 241, 2015