검색결과 : 3건
| No. | Article |
|---|---|
| 1 |
Biotechnological methods for chalcone reduction using whole cells of Lactobacillus, Rhodococcus and Rhodotorula strains as a way to produce new derivatives Stompor M, Kaluzny M, Zarowska B Applied Microbiology and Biotechnology, 100(19), 8371, 2016 |
| 2 |
Xanthohumol content in Polish beers Tobola D, Stompor M, Blazewicz J, Aniol M Przemysl Chemiczny, 93(8), 1447, 2014 |
| 3 |
Microbiological reduction of xanthohumol and 4-methoxychalcone Stompor M, Potaniec B, Szumny A, Zielinski P, Zolnierczyk A, Aniol M Przemysl Chemiczny, 92(4), 574, 2013 |