1 |
New Milliliter-Scale Stirred Tank Bioreactors for the Cultivation of Mycelium Forming Microorganisms Hortsch R, Stratmann A, Weuster-Botz D Biotechnology and Bioengineering, 106(3), 443, 2010 |
2 |
Siderophores mediate reduced and increased uptake of cadmium by Streptomyces tendae F4 and sunflower (Helianthus annuus), respectively Dimkpa CO, Merten D, Svatos A, Buchel G, Kothe E Journal of Applied Microbiology, 107(5), 1687, 2009 |
3 |
Release of ferulic acid and feruloylated oligosaccharides from sugar beet pulp by Streptomyces tendae Ferreira P, Diez N, Faulds CB, Soliveri J, Copa-Patino JL Bioresource Technology, 98(8), 1522, 2007 |
4 |
Production, purification, and characterization of a novel thermostable serine protease from soil isolate, Streptomyces tendae Seong CN, Jo JS, Choi SK, Kim SW, Kim SJ, Lee OH, Han JM, Yoo JC Biotechnology Letters, 26(11), 907, 2004 |
5 |
The influence of culture conditions on mycelial structure and cellulase production by Trichoderma reesei Rut C-30 Domingues FC, Queiroz JA, Cabral JMS, Fonseca LP Enzyme and Microbial Technology, 26(5-6), 394, 2000 |
6 |
A simple structured model for continuous production of a hybrid antibiotic by Streptomyces lividans pellets in a fluidized-bed bioreactor Sarra M, Casas M, Godia F Applied Biochemistry and Biotechnology, 80(1), 39, 1999 |
7 |
Importance of growth form on production of hybrid antibiotic by Streptomyces lividans TK21 by fed-batch and continuous fermentation Sarra M, Perez-Pons JA, Godia F, Alvero CC Applied Biochemistry and Biotechnology, 75(2-3), 235, 1998 |
8 |
Influence of reactor systems on the morphology of Aspergillus awamori. Application of neural network and cluster analysis for characterization of fungal morphology Gerlach SR, Siedenberg D, Gerlach D, Schugerl K, Giuseppin MLF, Hunik J Process Biochemistry, 33(6), 601, 1998 |
9 |
Morphological Characterization of Filamentous Microorganisms in Submerged Cultures by Online Digital Image-Analysis and Pattern-Recognition Treskatis SK, Orgeldinger V, Wolf H, Gilles ED Biotechnology and Bioengineering, 53(2), 191, 1997 |
10 |
Effect of Agitation Intensities on Fungal Morphology of Submerged Fermentation Cui YQ, Vanderlans RG, Luyben KC Biotechnology and Bioengineering, 55(5), 715, 1997 |