화학공학소재연구정보센터
검색결과 : 2건
No. Article
1 Relative effect of particle size on the physical properties of corn meal extrudates: Effect of particle size on the extrusion of corn meal
Carvalho CWP, Takeiti CY, Onwulata CI, Pordesimo LO
Journal of Food Engineering, 98(1), 103, 2010
2 Optimization of the jet steam instantizing process of commercial maltodextrins powders
Takeiti CY, Kieckbusch TG, Collares-Queiroz FP
Journal of Food Engineering, 86(3), 444, 2008