검색결과 : 8건
| No. | Article |
|---|---|
| 1 |
A novel approach for modelling fluid flow and heat transfer in an Open Volumetric Air Receiver using ANSYS-FLUENT Sharma P, Chandra L, Ghoshdastidar PS, Shekhar R Solar Energy, 204, 246, 2020 |
| 2 |
Nitrogen Blanketing and Hydrogen Starvation in Dead-Ended-Anode Polymer Electrolyte Fuel Cells Revealed by Hydro-Electro-Thermal Analysis Meyer Q, Ashton S, Torija S, Gurney C, Boillat P, Cochet M, Engebretsen E, Finegan DP, Adcock P, Shearing PR, Brett DJL Electrochimica Acta, 203, 198, 2016 |
| 3 |
The Hydro-electro-thermal Performance of Air-cooled, Open-cathode Polymer Electrolyte Fuel Cells: Combined Localised Current Density, Temperature and Water Mapping Meyer Q, Ashton S, Jervis R, Finegan DP, Boillat P, Cochet M, Curnick O, Reisch T, Adcock P, Shearing PR, Brett DJL Electrochimica Acta, 180, 307, 2015 |
| 4 |
Study of water accumulation dynamics in the channels of an open-cathode fuel cell through electro-thermal characterisation and droplet visualisation Obeisun OA, Meyer Q, Engebretsen E, Finegan DP, Robinson JB, Hinds G, Shearing PR, Brett DJL International Journal of Hydrogen Energy, 40(46), 16786, 2015 |
| 5 |
Combined current and temperature mapping in an air-cooled, open-cathode polymer electrolyte fuel cell under steady-state and dynamic conditions Meyer Q, Ronaszegi K, Robinson JB, Noorkami M, Curnick O, Ashton S, Danelyan A, Reisch T, Adcock P, Kraume R, Shearing PR, Brett DJL Journal of Power Sources, 297, 315, 2015 |
| 6 |
Sea transport of bananas in containers - Parameter identification for a temperature model Jedermann R, Geyer M, Praeger U, Lang W Journal of Food Engineering, 115(3), 330, 2013 |
| 7 |
Application of infrared thermal imaging to the study of pellet solid oxide fuel cells Brett DJL, Aguiar P, Clague R, Marquis AJ, Schottl S, Simpson R, Brandon NP Journal of Power Sources, 166(1), 112, 2007 |
| 8 |
Accurate and fast temperature mapping during ohmic heating using proton resonance frequency shift MRI thermometry Ye XF, Ruan R, Chen P, Chang KH, Ning K, Taub IA, Doona C Journal of Food Engineering, 59(2-3), 143, 2003 |