검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
A comparative study of thermal and textural properties of milk, white and dark chocolates Ostrowska-Ligeza E, Marzec A, Gorska A, Wirkowska-Wojdyla M, Brys J, Rejch A, Czarkowska K Thermochimica Acta, 671, 60, 2019 |
| 2 |
Textural and capacitive characteristics of MnO2 nanocrystals derived from a novel solid-reaction route Yuan AB, Wang ML, Wang YQ, Hu J Electrochimica Acta, 54(3), 1021, 2009 |