검색결과 : 35건
| No. | Article |
|---|---|
| 1 |
Reply to: Crop asynchrony stabilizes food production Renard D, Tilman D Nature, 588(7837), E13, 2020 |
| 2 |
Reply to: Crop asynchrony stabilizes food production Renard D, Tilman D Nature, 588(7837), E13, 2020 |
| 3 |
Global food system emissions could preclude achieving the 1.5 degrees and 2 degrees C climate change targets Clark MA, Domingo NGG, Colgan K, Thakrar SK, Tilman D, Lynch J, Azevedo IL, Hill JD Science, 370(6517), 705, 2020 |
| 4 |
National food production stabilized by crop diversity Renard D, Tilman D Nature, 571(7764), 257, 2019 |
| 5 |
Options for keeping the food system within environmental limits Springmann M, Clark M, Mason-D'Croz D, Wiebe K, Bodirsky BL, Lassaletta L, de Vries W, Vermeulen SJ, Herrero M, Carlson KM, Jonell M, Troell M, DeClerck F, Gordon LJ, Zurayk R, Scarborough P, Rayner M, Loken B, Fanzo J, Godfray HCJ, Tilman D, Rockstrom J, Willett W Nature, 562(7728), 519, 2018 |
| 6 |
Future threats to biodiversity and pathways to their prevention Tilman D, Clark M, Williams DR, Kimmel K, Polasky S, Packer C Nature, 546(7656), 73, 2017 |
| 7 |
BIODIVERSITY Recovery as nitrogen declines Tilman D, Isbell F Nature, 528(7582), 336, 2015 |
| 8 |
Biodiversity increases the resistance of ecosystem productivity to climate extremes Isbell F, Craven D, Connolly J, Loreau M, Schmid B, Beierkuhnlein C, Bezemer TM, Bonin C, Bruelheide H, de Luca E, Ebeling A, Griffin JN, Guo QF, Hautier Y, Hector A, Jentsch A, Kreyling J, Lanta V, Manning P, Meyer ST, Mori AS, Naeem S, Niklaus PA, Polley HW, Reich PB, Roscher C, Seabloom EW, Smith MD, Thakur MP, Tilman D, Tracy BF, van der Putten WH, van Ruijven J, Weigelt A, Weisser WW, Wilsey B, Eisenhauer N Nature, 526(7574), 574, 2015 |
| 9 |
Anthropogenic environmental changes affect ecosystem stability via biodiversity Hautier Y, Tilman D, Isbell F, Seabloom EW, Borer ET, Reich PB Science, 348(6232), 336, 2015 |
| 10 |
ECOLOGY Diversity breeds complementarity Tilman D, Snell-Rood E Nature, 515(7525), 44, 2014 |