검색결과 : 6건
| No. | Article |
|---|---|
| 1 |
Utilization of straw-based phenolic acids as a biofugicide for a green agricultural production Wei HR, Wang YZ, Jin Z, Yang F, Hu JJ, Gao MT Journal of Bioscience and Bioengineering, 131(1), 53, 2021 |
| 2 |
Genome-wide identification of circRNAs involved in tomato fruit coloration Zhou R, Xu LP, Zhao LP, Wang YL, Zhao TM Biochemical and Biophysical Research Communications, 499(3), 466, 2018 |
| 3 |
Deciphering the roles of circRNAs on chilling injury in tomato Zuo JH, Wang Q, Zhu BZ, Luo YB, Gao LP Biochemical and Biophysical Research Communications, 479(2), 132, 2016 |
| 4 |
Internal mechanical damage prediction in tomato compression using multiscale finite element models Li ZG, Li PP, Yang HL, Liu JZ Journal of Food Engineering, 116(3), 639, 2013 |
| 5 |
Identification of a copper chaperone from tomato fruits infected with Botrytis cinerea by differential display Company P, Gonzalez-Bosch C Biochemical and Biophysical Research Communications, 304(4), 825, 2003 |
| 6 |
Effect of heat stress on tomato fruit protein expression Iwahashi Y, Hosoda H Electrophoresis, 21(9), 1766, 2000 |