검색결과 : 4건
| No. | Article |
|---|---|
| 1 |
Current progress on truffle submerged fermentation: a promising alternative to its fruiting bodies Tang YJ, Liu RS, Li HM Applied Microbiology and Biotechnology, 99(5), 2041, 2015 |
| 2 |
Quantitative response of cell growth and Tuber polysaccharides biosynthesis by medicinal mushroom Chinese truffle Tuber sinense to metal ion in culture medium Tang YJ, Zhu LL, Liu RS, Li HM, Li DS, Mi ZY Bioresource Technology, 99(16), 7606, 2008 |
| 3 |
Significance of inoculation density and carbon source on the mycelial growth and Tuber polysaccharides production by submerged fermentation of Chinese truffle Tuber sinense Tang YJ, Zhu LL, Li DS, Mi ZY, Li HM Process Biochemistry, 43(5), 576, 2008 |
| 4 |
Response surface modeling the significance of nitrogen source on the cell growth and Tuber polysaccharides production by submerged cultivation of Chinese truffle Tuber sinense Liu RS, Li DS, Li HM, Tang YJ Process Biochemistry, 43(8), 868, 2008 |