| 1 |
Assessment of the bioactive capacity of extracts from Leptocarpha rivularis stalks using ethanol-modified supercritical CO2
Uquiche E, Campos C, Marillan C
Journal of Supercritical Fluids, 147, 1, 2019 |
| 2 |
Recovery and antioxidant activity of extracts from leptocarpha rivularis by supercritical carbon dioxide extraction
Uquiche E, Garces F
Journal of Supercritical Fluids, 110, 257, 2016 |
| 3 |
Antioxidant activity of supercritical extracts from Nannochloropsis gaditana: Correlation with its content of carotenoids and tocopherols
Millao S, Uquiche E
Journal of Supercritical Fluids, 111, 143, 2016 |
| 4 |
Antioxidant activity of supercritical extracts from Nannochloropsis gaditana: Correlation with its content of carotenoids and tocopherols
Millao S, Uquiche E
Journal of Supercritical Fluids, 111, 143, 2016 |
| 5 |
Extraction of oil and carotenoids from pelletized microalgae using supercritical carbon dioxide
Millao S, Uquiche E
Journal of Supercritical Fluids, 116, 223, 2016 |
| 6 |
Effect of boldo (Peumus boldus M.) pretreatment on kinetics of supercritical CO2 extraction of essential oil
Uquiche E, Huerta E, Sandoval A, del Valle JM
Journal of Food Engineering, 109(2), 230, 2012 |
| 7 |
A refined equation for predicting the solubility of vegetable oils in high-pressure CO2
del Valle JM, de la Fuente JC, Uquiche E
Journal of Supercritical Fluids, 67, 60, 2012 |
| 8 |
Matrix effects in supercritical CO2 extraction of essential oils from plant material
Araus K, Uquiche E, del Valle JM
Journal of Food Engineering, 92(4), 438, 2009 |
| 9 |
Microstructural effects on internal mass transfer of lipids in prepressed and flaked vegetable substrates
del Valle JM, Germain JC, Uquiche E, Zetzl C, Brunner G
Journal of Supercritical Fluids, 37(2), 178, 2006 |
| 10 |
Supercritical carbon dioxide extraction of red pepper (Capsicum annuum L.) oleoresin
Uquiche E, del Valle JM, Ortiz J
Journal of Food Engineering, 65(1), 55, 2004 |
