검색결과 : 3건
| No. | Article |
|---|---|
| 1 |
Influence of pH, Benzoic-Acid, EDTA, and Glutathione on the Pressure and/or Temperature Inactivation Kinetics of Mushroom Polyphenoloxidase Weemaes CA, Decordt SV, Ludikhuyze LR, Vandenbroeck I, Hendrickx ME, Tobback PP Biotechnology Progress, 13(1), 25, 1997 |
| 2 |
Kinetics for Isobaric-Isothermal Inactivation of Bacillus-Subtilis Alpha-Amylase Ludikhuyze LR, Vandenbroeck I, Weemaes CA, Herremans CH, Vanimpe JF, Hendrickx ME, Tobback PP Biotechnology Progress, 13(5), 532, 1997 |
| 3 |
Kinetic-Parameters for Pressure-Temperature Inactivation of Bacillus-Subtilis Alpha-Amylase Under Dynamic Conditions Ludikhuyze LR, Vandenbroeck I, Weemaes CA, Hendrickx ME Biotechnology Progress, 13(5), 617, 1997 |