검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
Hydrolysis and sorption by Saccharomyces cerevisiae strains of Chardonnay grape must glycosides during fermentation Chassagne D, Vernizeau S, Nedjma M, Alexandre H Enzyme and Microbial Technology, 37(2), 212, 2005 |
| No. | Article |
|---|---|
| 1 |
Hydrolysis and sorption by Saccharomyces cerevisiae strains of Chardonnay grape must glycosides during fermentation Chassagne D, Vernizeau S, Nedjma M, Alexandre H Enzyme and Microbial Technology, 37(2), 212, 2005 |