검색결과 : 23건
| No. | Article |
|---|---|
| 1 |
Impact of multilayering on the filtration performance of clean air filter media Tucny JM, Vidal D, Drolet F, Bertrand F Canadian Journal of Chemical Engineering, 98(12), 2632, 2020 |
| 2 |
Validation of the pressure drop-flow rate relationship predicted by lattice Boltzmann simulations for immiscible liquid-liquid flows through SMX static mixers Leclaire S, Vidal D, Fradette L, Bertrand F Chemical Engineering Research & Design, 153, 350, 2020 |
| 3 |
Experimental Methods in Chemical Engineering: Discrete Element Method-DEM Blais B, Vidal D, Bertrand F, Patience GS, Chaouki J Canadian Journal of Chemical Engineering, 97(7), 1964, 2019 |
| 4 |
Multiscale multiphase phenomena in bubble column reactors: A review Shu SL, Vidal D, Bertrand F, Chaouki J Renewable Energy, 141, 613, 2019 |
| 5 |
NUMERICAL INVESTIGATION OF THE IMPACT OF THERMOPHORESIS ON THE CAPTURE EFFICIENCY OF DIESEL PARTICULATE FILTERS Matte-Deschenes G, Vidal D, Bertrand F, Hayes RE Canadian Journal of Chemical Engineering, 94(2), 291, 2016 |
| 6 |
C-H Bond Oxidation Catalyzed by an Imine-Based Iron Complex: A Mechanistic Insight Olivo G, Nardi M, Vidal D, Barbieri A, Lapi A, Gomez L, Lanzalunga O, Costas M, Di Stefano S Inorganic Chemistry, 54(21), 10141, 2015 |
| 7 |
Towards the simulation of the catalytic monolith converter using discrete channel-scale models Bertrand F, Devals C, Vidal D, de Preval CS, Hayes RE Catalysis Today, 188(1), 80, 2012 |
| 8 |
Determination of particle shape distribution of clay using an automated AFM image analysis method Gelinas V, Vidal D Powder Technology, 203(2), 254, 2010 |
| 9 |
Effect of particle size distribution and packing compression on fluid permeability as predicted by lattice-Boltzmann simulations Vidal D, Ridgway C, Pianet G, Schoelkopf J, Roy R, Bertrand F Computers & Chemical Engineering, 33(1), 256, 2009 |
| 10 |
Modelling the industrial production of vinegar in aerated-stirred fermentors in terms of process variables Gonzalez-Saiz JM, Garrido-Vidal D, Pizarro C Journal of Food Engineering, 91(2), 183, 2009 |