1 |
Recovering value from organic waste materials: Supercritical fluid extraction of oil from industrial grape seeds Coelho JP, Filipe RM, Robalo MP, Stateva RP Journal of Supercritical Fluids, 141, 68, 2018 |
2 |
Characterization of fungal communities of developmental stages in table grape grown in the northern region of South Africa Carmichael PC, Siyoum N, Chidamba L, Korsten L Journal of Applied Microbiology, 123(5), 1251, 2017 |
3 |
Design and validation of an STR hexaplex assay for DNA profiling of grapevine cultivars Drabek J, Smolikova M, Kalendar R, Pinto FAL, Pavlousek P, Kleparnik K, Frebort I Electrophoresis, 37(23-24), 3059, 2016 |
4 |
Natural Bioactive Compounds from Winery By-Products as Health Promoters: A Review Teixeira A, Baenas N, Dominguez-Perles R, Barros A, Rosa E, Moreno DA, Garcia-Viguera C International Journal of Molecular Sciences, 15(9), 15638, 2014 |
5 |
Supercritical fluid extraction of grape seed (Vitis vinifera L.) oil. Effect of the operating conditions upon oil composition and antioxidant capacity Passos CP, Silva RM, Da Silva FA, Coimbra MA, Silva CM Chemical Engineering Journal, 160(2), 634, 2010 |
6 |
Energy resources' utilization in organic and conventional vineyards: Energy flow, greenhouse gas emissions and biofuel production Kavargiris SE, Mamolos AP, Tsatsarelis CA, Nikolaidou AE, Kalburtji KL Biomass & Bioenergy, 33(9), 1239, 2009 |
7 |
Volatile components of grape pomaces from different cultivars of Sicilian Vitis vinifera L. Ruberto G, Renda A, Amico V, Tringali C Bioresource Technology, 99(2), 260, 2008 |
8 |
Optimization of protein extraction and solubilization for mature grape berry clusters Vincent D, Wheatley MD, Cramer GR Electrophoresis, 27(9), 1853, 2006 |