화학공학소재연구정보센터
검색결과 : 104건
No. Article
1 Investigation of the flow phenomena in high-pressure water jet nozzles
Urazmetov O, Cadet M, Teutsch R, Antonyuk S
Chemical Engineering Research & Design, 165, 320, 2021
2 Investigation of the flow phenomena in high-pressure water jet nozzles
Urazmetov O, Cadet M, Teutsch R, Antonyuk S
Chemical Engineering Research & Design, 165, 320, 2021
3 A combined experimental and computational study of the flow characteristics in a Type B aortic dissection: Effect of primary and secondary tear size
Zadrazil I, Corzo C, Voulgaropoulos V, Markides CN, Xu XY
Chemical Engineering Research & Design, 160, 240, 2020
4 A review of factors affecting the efficiency of clean-in-place procedures in closed processing systems
Li GZ, Tang L, Zhang XX, Dong J
Energy, 178, 57, 2019
5 Numerical simulation of aeration flow phenomena in bench-scale submerged flat membrane bioreactor
Kim DC, CHung KY
Journal of Industrial and Engineering Chemistry, 69, 241, 2019
6 Linking fresh paste microstructure, rheology and extrusion characteristics of cementitious binders for 3D printing
Nair SAO, Alghamdi H, Arora A, Mehdipour I, Sant G, Neithalath N
Journal of the American Ceramic Society, 102(7), 3951, 2019
7 Impact of diversity of morphological characteristics and Reynolds number on local hemodynamics in basilar aneurysms
Rafat M, Stone HA, Auguste DT, Dabagh M, Randles A, Heller M, Rabinov JD
AIChE Journal, 64(7), 2792, 2018
8 Local hydrodynamics investigation within a dynamic filtration unit under laminar flow
Xie X, Dietrich N, Fillaudeau L, Le Men C, Schmitz P, Line A
Chemical Engineering Research & Design, 132, 954, 2018
9 Dropwise condensation patterns of bismuth formed on horizontal and vertical surfaces
Somwanshi PM, Muralidhar K, Khandekar S
International Journal of Heat and Mass Transfer, 122, 1024, 2018
10 Two-phase kinetics of biofilm removal during CIP. Respective roles of mechanical and chemical effects on the detachment of single cells vs cell clusters from a Pseudomonas fluorescens biofilm
Benezech T, Faille C
Journal of Food Engineering, 219, 121, 2018