검색결과 : 11건
No. | Article |
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1 |
Lactobacillus plantarum: Microfiltration Experiments for the Production of Probiotic Biomass to be Used in Food and Nutraceutical Preparations Alfano A, Donnarumma G, Cimini D, Fusco A, Marzaioli I, De Rosa M, Schiraldi C Biotechnology Progress, 31(2), 325, 2015 |
2 |
Optimization of photo-hydrogen production based on cheese whey spent medium Rai PK, Asthana RK, Singh SP International Journal of Hydrogen Energy, 39(14), 7597, 2014 |
3 |
Study of whey fermentation by kefir immobilized on low cost supports using C-14-labelled lactose Soupioni M, Golfinopoulos A, Kanellaki M, Koutinas AA Bioresource Technology, 145, 326, 2013 |
4 |
Research perspectives and role of lactose uptake rate revealed by its study using C-14-labelled lactose in whey fermentation Golfinopoulos A, Kopsahelis N, Tsaousi K, Koutinas AA, Soupioni M Bioresource Technology, 102(5), 4204, 2011 |
5 |
Investigation of a dual-particle liquid-solid circulating fluidized bed bioreactor for extractive fermentation of lactic acid Patel M, Bassi AS, Zhu JJA, Gomaa H Biotechnology Progress, 24(4), 821, 2008 |
6 |
Semicontinuous production of lactic acid from cheese whey using integrated membrane reactor Li Y, Shahbazi A, Coulibaly S, Mims MM Applied Biochemistry and Biotechnology, 137, 897, 2007 |
7 |
Separation of cells and proteins from fermentation broth using ultrafiltration Li YB, Shahbazi A, Kadzere CT Journal of Food Engineering, 75(4), 574, 2006 |
8 |
Lactobacillus casei cell immobilization on fruit pieces for probiotic additive, fermented milk and lactic acid production Kourkoutas Y, Xolias V, Kallis M, Bezirtzoglou E, Kanellaki M Process Biochemistry, 40(1), 411, 2005 |
9 |
Simultaneous production of nisin and lactic acid from cheese whey Liu CB, Liu Y, Liao W, Wen ZY, Chen SL Applied Biochemistry and Biotechnology, 113-16, 627, 2004 |
10 |
Batch and fed-batch cultures for the treatment of whey with mixed yeast cultures Cristiani-Urbina E, Netzahuatl-Munoz AR, Manriquez-Rojas FJ, Juarez-Ramirez C, Ruiz-Ordaz N, Galindez-Mayer J Process Biochemistry, 35(7), 649, 2000 |