검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Horseradish peroxidase degrades lipid hydroperoxides and suppresses lipid peroxidation of polyunsaturated fatty acids in the presence of phenolic antioxidants Shirasaka N, Ohnishi H, Sato K, Miyamoto R, Terashita T, Yoshizumi H Journal of Bioscience and Bioengineering, 100(6), 653, 2005 |
| 2 |
Evaluation of the function of arming yeast displaying glucoamylase on its cell surface by direct fermentation of corn to ethanol Murai T, Yoshino T, Ueda M, Haranoya I, Ashikari T, Yoshizumi H, Tanaka A Journal of Fermentation and Bioengineering, 86(6), 569, 1998 |