검색결과 : 3건
No. | Article |
---|---|
1 |
Combining the dewatering-impregnation soaking process and the drying of Banana (Musa acuminata group Cavendish) Nono YJ, Reynes M, Zakhia N, Raoult-Wack AL, Giroux F Journal of Food Engineering, 55(3), 231, 2002 |
2 |
Kinetics of cassava starch hydrolysis with Termamyl (R) enzyme Paolucci-Jeanjean D, Belleville MP, Zakhia N, Rios GM Biotechnology and Bioengineering, 68(1), 71, 2000 |
3 |
Enzymatic-Hydrolysis of Cassava Starch into Maltose Syrup in a Continuous Membrane Reactor Gaouar O, Aymard C, Zakhia N, Rios GM Journal of Chemical Technology and Biotechnology, 69(3), 367, 1997 |