검색결과 : 6건
| No. | Article |
|---|---|
| 1 |
Formation of folates by microorganisms: towards the biotechnological production of this vitamin Revuelta JL, Serrano-Amatriain C, Ledesma-Amaro R, Jimenez A Applied Microbiology and Biotechnology, 102(20), 8613, 2018 |
| 2 |
Biofortification of riboflavin and folate in idli batter, based on fermented cereal and pulse, by Lactococcus lactis N8 and Saccharomyces boulardii SAA655 Rajendran SCC, Chamlagain B, Kariluoto S, Piironen V, Saris PEJ Journal of Applied Microbiology, 122(6), 1663, 2017 |
| 3 |
Intensified nitrogen removal in immobilized nitrifier enhanced constructed wetlands with external carbon addition Wang W, Ding Y, Wang YH, Song XS, Ambrose RF, Ullman JL Bioresource Technology, 218, 1261, 2016 |
| 4 |
Stabilisation of microalgae: Iodine mobilisation under aerobic and anaerobic conditions Han W, Clarke W, Pratt S Bioresource Technology, 193, 219, 2015 |
| 5 |
Vitamin E Content and Composition in Tomato Fruits: Beneficial Roles and Bio-Fortification Raiola A, Tenore GC, Barone A, Frusciante L, Rigano MM International Journal of Molecular Sciences, 16(12), 29250, 2015 |
| 6 |
Bioengineering yeast to enhance folate levels in wine Walkey CJ, Kitts DD, Liu YZ, van Vuuren HJJ Process Biochemistry, 50(2), 205, 2015 |